Sunday Recap – March 1

On Sunday, Pastor Brian Keepers (Orange City campus) and Pastor Kurt Bush (Hospers campus) preached from Philippians 2:193:1, inviting us to consider how the gospel is never simply an abstract idea but it is always embodied in real relationships.

This Week at Trinity

Orange City Campus

Wednesday Night Meal: Join us on March 4 from 5:30 to 6:30pm for our next Wednesday Night Meal. We’re serving a baked potato bar, fruit salad, fresh rolls, and ice cream sundaes. There is a suggested donation of $3 per person. We are looking for volunteers to help serve and clean up after the meal. To volunteer or donate, please sign up online or at the Welcome Center. 

Announcements

Perspectives & Conversations on Same-Sex Relationships: Join us at Trinity for a six-week series exploring perspectives and engaging in conversations related to same-sex relationships. We will meet on Wednesday nights from 6:15-7:45 March 11 – April 15. We’ll explore the theology of the body and the different Christian perspectives on same-sex relationships. Let’s consider creating a safe and courageous space, with a posture of listening and love. How might we hold to a global, historical view of Scripture and love our sexual minority brothers and sisters well?  For further information or to register, please visit our online sign up. 

Empowered to Connect: Empowered to Connect is a simulcast designed to help parents, caregivers, educators, ministry leaders and professionals better understand how to create safe healing places for children and youth impacted by adoption and foster care. Join us at Trinity on March 23, March 30, April 6, and April 13 from 6:30-9:30pm. Each session costs $5. Childcare is available (but please sign up ahead of time). Register to attend any or all of the sessions online or at the Welcome Center. 

Hospers Campus

Spaghetti Supper Fundraiser: We invite you to join us at the Hospers campus on Sunday, March 15 from 5-7pm to support our youth as they raise money for summer camp and youth activities. We plan to serve spaghetti, french bread, a lettuce salad, and a variety of desserts!